Sancheong Charcoal Garden Euljiro 2nd Branch Reservation Guide for Euljiro BBQ

Sancheong Charcoal Garden Euljiro 2nd Branch reservations are the main thing to know before planning a meal at this Korean BBQ spot in central Seoul. The restaurant is listed on reservation-focused platforms, including AutoReserve, where the branch appears with reservation availability and reservation agency status for its Euljiro 2nd Branch page. ¹

For diners searching in English, this is also a useful Euljiro BBQ name to recognize: EatingSeoul lists Sancheong Charcoal Garden Euljiro 2nd Branch under Korean BBQ, samgyeopsal, and hanwoo categories in the Euljiro area. ² The available source records describe it as a restaurant in Seoul’s Jung-gu district, with multiple listings pointing to Euljiro 14-gil as the key location cue. ³

Sancheong Charcoal Garden Euljiro 2nd Branch Reservation Basics

Sancheong Charcoal Garden Euljiro 2nd Branch reservation location in Seoul Euljiro

The most direct reservation-related listing in the provided sources is AutoReserve, which presents the restaurant as “Sancheong Charcoal Garden Euljiro 2nd Branch” in Jung-gu, Seoul, and describes it as a Korean-style yakiniku restaurant. ¹ That same listing shows the venue as reservation available, with reservation agency status also displayed, making it especially relevant for anyone trying to book rather than simply walk in. ¹

The branch address on AutoReserve is given as Seoul, Jung-gu, Euljiro 14-gil 12, Annex 2nd Floor. ¹ Tableing also places Sancheong Charcoal Garden Euljiro 2nd Branch at 12 Euljiro 14-gil, 2nd Floor, Jung-gu, Seoul, and EatingSeoul gives the address as 12 Euljiro 14-gil, 2nd Floor, Jung-gu, Seoul. ³ ² In practical terms, the repeated address detail across sources is helpful: if you are comparing map results or reservation pages, the “Euljiro 14-gil 12” address and “2nd floor” detail are the strongest source-backed identifiers.

Phone information is also available. Tableing lists the phone number as 02-2269-6692, while EatingSeoul gives the international version as +82 2-2269-6692. ³ ² If you are planning from outside Korea, the international format may be easier to recognize; if you are already in Korea, the local number is the simpler version to use.

Hours, Location Clues, and What to Expect

The hours vary slightly by listing, so it is best to treat them as platform-specific information rather than a single universal statement. AutoReserve lists weekday hours as 16:00 to 23:00, Saturday and Sunday hours as 11:30 to 23:00, and last order at 21:50. ¹ EatingSeoul similarly lists Monday to Friday hours as 16:00 to 23:00 and Saturday to Sunday hours as 11:30 to 23:00. ² Tableing’s page, meanwhile, shows Sunday hours as 11:30 to 21:50. ³

That difference matters if you are booking late in the evening. The most useful shared pattern is that weekday service is listed as beginning at 16:00 on AutoReserve and EatingSeoul, while weekend service is listed as beginning at 11:30 on those same sources. ¹ ² For the end of service, the 21:50 last-order detail from AutoReserve and the Sunday time shown on Tableing are worth noticing before you plan a late dinner. ¹ ³

The location is consistently tied to Seoul’s Jung-gu district and Euljiro 14-gil. 114On classifies Sancheong Charcoal Garden Euljiro 2nd Branch as a general restaurant and shows a partially masked location on Euljiro 14-gil, Annex 2nd Floor, in Jung-gu, Seoul. ⁴ MarketBiz also classifies the business as a restaurant in Jung-gu, Seoul, and marks it as operating, with the page’s modification time listed as March 29, 2026 at 11:10. ⁵

The business context is also fairly clear from the records. MarketBiz identifies the establishment date as August 23, 2024 and marks the site as a branch rather than the main location. ⁵ A separate Albamon recruitment post published on April 1, 2026 at 13:46:36 describes Sancheong Charcoal Garden Euljiro 2nd Branch as hiring weekday staff, with working hours listed as 17:00 to 22:00 and the job category including general restaurant, serving, and store management/sales. ⁶ That hiring listing is not a dining guide, but it does support the picture of the branch as an active restaurant operation in the Euljiro area.

Menu Identity and Dining Appeal

The restaurant’s identity in the source material centers on charcoal-grilled meat. Tableing’s store introduction emphasizes Sancheong black pork, a traditional charcoal kiln, and ingredients from production areas. ³ Its recommended menu item is listed as traditional salt-grilled meat, 500g, priced at 59,000 won. ³

That combination gives the branch a clear appeal for diners looking for a focused Korean BBQ meal rather than a broad casual menu. The wording in the available listings points toward grilled meat, pork, and charcoal as the main signals. EatingSeoul’s categorization under Korean BBQ, samgyeopsal, and hanwoo also reinforces the restaurant’s place in Euljiro’s meat-focused dining map. ²

Tableing adds a small but useful popularity marker: the page shows 39 reviews and a 4.6 rating. ³ Ratings can change over time, and the source material does not provide review text, but the listed score and review count offer a quick snapshot for readers comparing reservation choices.

산청숯불가든 을지로2호점 예약 Euljiro BBQ table concept

For a smooth booking plan, the safest source-backed approach is to search for Sancheong Charcoal Garden Euljiro 2nd Branch by its Euljiro 14-gil 12 address, confirm the platform’s displayed reservation status, and pay close attention to weekday versus weekend hours. The available records support a clear takeaway: this is an operating Euljiro BBQ branch in Jung-gu, Seoul, with reservation-focused listings, charcoal-grilled meat branding, and enough address and phone detail to help you plan with confidence.