Darae Sikdang Jumuluk Cheonggukjang: Sangdo-dong’s One-Menu Comfort Meal

Darae Sikdang’s jumuluk cheonggukjang is the kind of Seoul food story that stays appealing because it is so focused. This Sangdo-dong restaurant is known for serving one main thing: a set built around spicy-sweet pork jumuluk, cheonggukjang, rice, leafy wraps, and side dishes, with the price listed at 9,000 won in multiple recent restaurant records and reviews.¹²

If you are looking up Darae Sikdang Cheonggukjang before deciding whether it fits your lunch or dinner plans, the key point is simple: this is not a place described through a long menu or complicated ordering choices. The available source material consistently presents it as a single-menu restaurant where the meal centers on the pairing of pork jumuluk and cheonggukjang.³⁴

What Makes Darae Sikdang Jumuluk Cheonggukjang So Specific

The selected focus here is important: this is not just a general cheonggukjang spot, but a restaurant repeatedly described through the combination of jumuluk and cheonggukjang. Sikshin introduces Darae Sikdang as a Sangdo-dong restaurant serving savory cheonggukjang with spicy-sweet jumuluk, and notes that the listed menu is simply “jumuluk cheonggukjang.”⁴ Polle’s restaurant page also lists the place as a Korean restaurant in Sangdo-dong and shows the same 9,000 won price for jumuluk cheonggukjang.²

That one-menu structure gives the restaurant a clear identity. Instead of scanning through soups, stews, grilled dishes, and rice bowls, diners are essentially choosing the house set. Source descriptions break the basic composition down into pork jumuluk, cheonggukjang, a bowl of rice, leafy wrap vegetables, and side dishes.¹ For anyone who enjoys Korean meals built around contrast, that combination makes sense: rich fermented soybean stew on one side, seasoned pork on the other, then rice and wraps to bring everything together.

The cheonggukjang itself is described in the available restaurant listing as relatively mild in smell, clear, and clean-tasting rather than heavy or aggressively funky.⁴ That detail matters because cheonggukjang can be divisive. Some people love its deep fermented aroma, while others hesitate before ordering it. The available description suggests Darae Sikdang’s version is presented as a more approachable style, though the sources do not provide a full recipe or ingredient list.

The pork side of the meal is just as central. Korean “jumuluk” generally refers to meat that has been seasoned and handled before cooking, and the available sources specifically connect this restaurant’s identity with pork jumuluk or jeyuk-style stir-fried pork alongside cheonggukjang. DiningCode’s page summarizes the restaurant through cheonggukjang and jeyuk-bokkeum as a single-menu composition, while a 2024 visit record describes it as a place known for cheonggukjang and pork jumuluk.⁵³

Price, Address, and Practical Visit Details

Darae Sikdang is listed at 2 Manyang-ro 2-gil, Dongjak-gu, Seoul, with sources also identifying the building as Shinseong Building and the lot address as Sangdo-dong 17-61.¹⁵ Sikshin lists the address as Seoul, Dongjak-gu, Manyang-ro 2-gil 2, Shinseong Building, and provides the phone number 02-812-4156.⁴ Another place-information page also lists the restaurant in Sangdo-dong 17-61 and gives the same contact number.⁶

The price is one of the most consistently repeated details. A May 12, 2025 visit post states that, as of May 2025, the single serving price was 9,000 won.¹ A December 16, 2024 visit post also recorded the single menu price as 9,000 won at the time of publication.³ Polle and the Perfect Day place page likewise display jumuluk cheonggukjang at 9,000 won.²⁶ Since restaurant prices can change, this should be read as the price shown in the cited sources rather than a permanent guarantee.

DiningCode’s listing provides the most detailed operating information among the supplied records: 11:30 to 20:00, with a break time from 14:20 to 17:30, and last orders at 13:50 and 19:30.⁵ Those times are useful because a long afternoon break can easily catch visitors who arrive between lunch and dinner. If you are planning around a commute, class schedule, or workday meal, the last-order details are worth checking against the day’s actual conditions before going.

Another practical note is speed and simplicity. Polle’s page includes review summaries that repeatedly mention the single menu and quick table setting.² That does not turn the restaurant into a fast-food spot, but it does help explain the appeal: a set meal with a known format, served around a familiar pairing, in a neighborhood restaurant setting.

Why It Keeps Appearing in Food Searches

Darae Sikdang is also visible beyond ordinary map listings and food-platform pages. A December 2024 visit post mentions appearances on “Delicious Guys” episode 270 in a jumuluk cheonggukjang segment and on “You Quiz.”³ DiningCode’s external review summaries also mention “You Quiz” and “Delicious Guys” in relation to the restaurant.⁵ Those broadcast references help explain why people search for it by name, especially with terms like Sangdo-dong, cheonggukjang, and jumuluk attached.

The Perfect Day listing adds another reputation detail, describing the restaurant as a cheonggukjang specialty place in Sangdo-dong and stating that it received Blue Ribbon recognition for cheonggukjang jumuluk for four consecutive years.⁶ The supplied source text does not include separate award-year details, so the safest reading is to treat that as the listing’s description rather than expand it into a broader awards history.

What stands out most is how consistent the identity is across the sources. The location is repeatedly tied to Manyang-ro 2-gil in Dongjak-gu. The menu is repeatedly described as one item. The price appears repeatedly as 9,000 won in the supplied records. The meal itself is repeatedly framed as cheonggukjang with pork jumuluk, rice, wraps, and side dishes.¹²⁴

For readers who like restaurants with a clear specialty, Darae Sikdang’s appeal is easy to understand. The sources present it as a Sangdo-dong spot built around one comfort-food set: savory cheonggukjang, spicy-sweet pork jumuluk, rice, vegetables, and banchan, all centered on a format that has made the restaurant recognizable in local food searches. Before visiting, the most practical details to confirm are the current price and operating hours, but the source-backed picture is already clear: Darae Sikdang is known for doing one meal, and doing it with a very specific Sangdo-dong identity.

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joanna jang

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