Wonjo Sunhui-ne Bindaetteok: The 6,000-Won Gwangjang Market Classic

Wonjo Sunhui-ne Bindaetteok is one of the most specific names to know if you are looking into Gwangjang Market Bindaetteok, especially because a June 19, 2026 Instagram post listed one bindaetteok at 6,000 won.¹ The shop is tied closely to Seoul’s Gwangjang Market food culture, with sources describing it as a well-known mung bean pancake destination in Jongno-gu.²

For travelers, the appeal is easy to understand: this is not a vague “market snack” recommendation, but a clearly identified restaurant with a known address, recognizable menu, and a price point that makes it simple to plan around. Seoul’s official tourism website lists Sunhui-ne Bindaetteok as a restaurant whose representative menu is bindaetteok, located at 5 Jong-ro 32-gil, Jongno-gu, Seoul.³

Wonjo Sunhui-ne Bindaetteok at 6,000 Won

The 6,000-won figure matters because Gwangjang Market can feel overwhelming if you are comparing stalls, menus, and crowds in real time. A recent Instagram post introduced Wonjo Sunhui-ne Bindaetteok as a Gwangjang Market bindaetteok spot with many regulars and gave the price of one bindaetteok as 6,000 won.¹ That makes the shop a useful reference point for anyone trying to understand what a classic mung bean pancake stop might cost.

The food itself is described in practical, appetizing terms across the source material. Siksin introduces Wonjo Sunhui-ne Bindaetteok as a famous mung bean jeon spot in Gwangjang Market and notes that the business opened in 1994.² Its representative menu includes mung bean bindaetteok, meat wanja, yukhoe, and Gwangjang gimbap, giving visitors more than one way to build a market meal around the pancake.²

What sets the bindaetteok apart in the available descriptions is the batter. Siksin says the shop uses mung beans ground on a millstone and does not add flour or starch.² Trip.com’s Gwangjang Market guide also describes Sunhui-ne Bindaetteok as making batter by grinding mung beans directly and mixing them with mung bean sprouts before frying it until crisp.⁴ Put simply, the focus is on mung bean flavor and texture rather than a flour-heavy pancake.

The June 2026 Instagram source also describes both the mung bean bindaetteok and meat wanja as being cooked almost as if they are fried on the griddle.¹ That detail helps explain why this dish is often talked about in terms of contrast: a crisp outside, a warm center, and a hearty mung bean base that feels substantial enough to anchor a market visit.

How to Find It in Gwangjang Market

The official Seoul tourism listing gives the address as Seoul, Jongno-gu, Jong-ro 32-gil 5, and provides the phone number 02-2264-5057.³ It also places the restaurant near Exit 8 of Jongno 5-ga Station on Subway Line 1, which is the clearest source-backed transit detail available here.³

That location detail is useful because Gwangjang Market is not just a single restaurant destination. It is a dense food market where you may be moving between bindaetteok, yukhoe, gimbap, noodles, and other market foods. Trip.com’s guide places Sunhui-ne Bindaetteok first in its recommended Gwangjang Market food list, alongside address and operating-hour information.⁴ The exact operating hours are mentioned in that guide, but the source summary provided here does not include the specific times, so it is best to verify hours before making a tightly timed visit.

If you are planning a simple route, the source-backed basics are enough: look for Sunhui-ne Bindaetteok in Jongno-gu’s Gwangjang Market area, near Jongno 5-ga Station Exit 8, and expect bindaetteok to be the signature order.³ If you want a fuller meal, the available menu references support pairing the mung bean pancake with meat wanja or considering other listed items such as yukhoe and Gwangjang gimbap.²

Why This Bindaetteok Name Travels Beyond Seoul

Although the Seoul market shop is the focus, the Sunhui-ne name has also appeared in Korean American food coverage. The Korea Daily reported in 2022 that Gwangjang Market Sunhui opened a second U.S. location in LA Koreatown’s Galleria food court after its Arcadia location, with menu items including mung bean bindaetteok, seafood mung bean bindaetteok, and meat mung bean bindaetteok.⁵ In that business update, CEO Kim Young-gap said the LA second branch would continue “unchanged taste and service.”⁵

A later Korea Daily report in 2023 said Gwangjang Market Sunhui Bindaetteok was opening a third U.S. location in Chino Hills after Arcadia and LA Koreatown.⁶ That article included U.S. menu examples such as mung bean bindaetteok, seafood mung bean bindaetteok, meat mung bean bindaetteok, and kimchi mung bean bindaetteok.⁶ For readers outside Korea, this expansion context helps explain why the name may look familiar even before a Seoul trip.

Still, for this article’s core question, the Seoul original remains the practical anchor. The most relevant facts are the 6,000-won bindaetteok reference from June 2026, the Jongno-gu Gwangjang Market location, and the mung bean batter style described by food and travel sources.²³¹

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joanna jang

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